Spicy fried crisp topped with diced red onions, green chilies, cilantro and tomatoes

Crisp Pastry filled with mildly spiced mixture of Potatoes and Peas

Fresh fritters made with Spinach, onion, green pepper and corn dusted with special spice mix.

Long hot peppers, sliced and filled with mildly spiced potato mixture. Lightly coated and deep fried

Veg samosas topped with Chunks of cottage cheese marinated with spices, lightly coated and deep

Cauliflower fritters tossed in tangy sweet and sour garlic sauce mixed with onion, ginger and topped with scallions

Diced Indian cottage cheese tossed with spicy red chili sauce mixed with onions and green peppers

Thin slices of eggplant, marinated and then lightly coated and deep fried topped with tamarind chutney, yogurt and noodles

Diced mushrooms and green peppers tossed with dry spices and curry leaves

Diced pieces of Paneer tossed with onions, bell pepper and chef’s special sauce topped with scallions and cilantro

A mix of veg samosa, veg pakora and paneer pakora

Fritters made from tender boneless pieces of white chicken marinated in our special sauce

Tender chicken fritters tossed in tangy sweet and sour garlic sauce mixed with onion, ginger and topped with scallions.

Spicy boneless chicken fritters tossed with spicy red chili sauce mixed with onions and green peppers.

Marinated shrimps tossed and served with savory mix topped with yogurt sauce.

Marinated chunks of fish battered and deep fried, topped with special Amritsari masala.

Chicken tenders marinated overnight tossed with chef’s special sauce, onions and bell peppers, served on sizzler plate

Boneless chicken cooked with curry leaves, yogurt and spices

A mix of chicken pakora, fish pakora and Chicken 65

Puffed rice, potatoes, chick peas, red onions, tomatoes mixed in with mint, garlic and tamarind sauces and topped with cilantro

Special Crisp mixed with potatoes and chick peas in mild sweet yogurt sauce, Garnished with onions, cilantro and cumin powder.

Potatoes fried crisp and tossed with tamarind sauce topped with yogurt and savory mix.

Veg Samosas topped with spiced chick peas, sweet yogurt, tamarind & cilantro sauce garnished with onions, cilantro and cumin powder

An extra-large puri made with whole wheat dough and deep fried, served with mildly spiced chick peas

A popular Punjabi dish. A crispy puffed bhatura (fried leavened flat bread) served with chick peas curry and pickle

Broth of roma tomatoes mixed with indian spice mix and fresh herbs topped with cream and cilantro

Soup made with lentils, fresh vegetables, herbs and mild spices

Gently simmered chicken broth mildly spiced and flavored with bay leaves, peppercorn and saffron.

Fresh carrots, cucumbers, tomatoes and red onions served with lemon wedges.

Diced tomatoes, red onions, cilantro and cucumbers tossed with Indian spices.

Cottage cheese marinated in spiced yogurt sauce topped on green salad

Fresh salad topped with grilled marinated boneless chicken

Mixed vegetable pickle

Shredded mix vegetables mixed with hung yogurt and spices

Crunchy version of raita – yogurt mixed with fried chick pea pearls

Spiced tangy mango relish

Fresh whole wheat bread, hand rolled and baked in tandoor

Unleavened white flour bread freshly baked in oven glazed with butter.

Bread topped with fresh minced garlic and cilantro

Bread stuffed with minced lamb and spices

Bread stuffed with Cashew, golden raisins and cardamom powder

Bread stuffed with spiced Indian cottage cheese

Bread stuffed with cheese and chopped green chilies

Bread stuffed with Indian cheese and spice mix

Crispy naan bread topped with spicy green chilies, minced garlic and red chilly flakes

Whole wheat bread stuffed with fillings

Multi layered bread cooked on griddle

Stuffed with mildly spiced potatoes and peas mixture

Stuffed and cooked with fresh mint

Stuffed with fresh fenugreek leaves, green chilies and cilantro

Fresh whole wheat bread, hand rolled and cooked on grill

Fresh whole wheat bread, hand rolled and cooked on grill

Whole wheat flour hand rolled and deep fried puffed bread

Unleavened white flour bread freshly rolled and deep fried

Plain white rice with hint of cinnamon, cardamom, peppercorn and bayleaf

Basmati rice tossed with green peas

Basmati rice tossed with cumin seed and purified butter

Long grain basmati rice tossed with dry Indian spices, carrots and green peas

Basmati rice cooked with spicy curried vegetable and hint of mint

Aromatic basmati rice cooked with scrambled eggs, herbs and spices. Served with halves boiled eggs

Aromatic basmati rice cooked with marinated chicken, herbs, and spices

Aromatic basmati rice cooked with marinated boneless lamb chunks, herbs, and spices

Aromatic basmati rice cooked with marinated bone in baby goat meat, herbs, and spices

Aromatic basmati rice cooked with tender grilled jumbo shrimps and spices

Cubes of cottage cheese marinated in yogurt and spices, slowly cooked in clay oven served with pickled onions on a sizzler plate

Cubes of cottage cheese marinated in yogurt and hot pickle sauce, slowly cooked in clay oven served with pickled onions on a sizzler plate

Cubes of cottage cheese marinated in mild yogurt sauce mixed with fresh mint, cilantro and green chili marinade, slowly cooked in clay oven served with onions and green peppers on a sizzler plate

Cubes of cottage cheese marinated in cream and mild masala sauce, slowly cooked in clay oven served with onions and green peppers on a sizzler plate

Mixed vegetables Cauliflower, broccoli, red onions, green peppers, and potatoes marinated in spicy hung yogurt sauce and grilled to perfection in clay oven served with pickled onions on a sizzler plate.

Fresh jumbo mushrooms marinated in yogurt, ginger and garlic paste and Indian spices and cooked in clay oven. Served with green peppers and onions on sizzler plate

Bone in chicken marinated in chef’s special sauce and slow roasted in clay oven

Boneless chicken breast marinated overnight in hung yogurt, tandoori sauce and spices, slowly cooked in clay oven and served with seasoned onions and green peppers on sizzling plate

Tender morsels of chicken marinated in cream and mild masala sauce, slowly cooked in clay oven served with onions and green peppers on a sizzler plate

Boneless soft juicy chicken marinated in mild yogurt sauce mixed with fresh mint, cilantro and green chili marinade infused with cardamom and nutmeg slowly cooked in clay oven served with onions and green peppers on a sizzler plate

Minced Lamb Mixed with HUng Minced chicken mixed with hung yogurt and spices cooked on skewers in clay oven served with red onions and green peppers on sizzler plate

Minced lamb mixed with hung yogurt and spices cooked on skewers in clay oven served with red onions and green peppers on sizzler plate

Boneless lamb marinated in ginger, garlic, yogurt and mild masala sauce cooked in clay oven served with onions and green peppers

Chunks of salmon marinated overnight in hung yogurt, tandoori sauce and spices, slowly cooked in clay oven and served with seasoned onions and green peppers on sizzling plate

Extra Jumbo shrimps in robust red marinade cooked in clay oven

Chick Peas sautéed with onions, tomatoes and curry sauce

Eggplant roasted in tandoor oven, mashed and cooked with tomatoes and spices

Diced Potatoes and florets of cauliflower cooked with fresh ginger, garlic, tomatoes and spices

Okra sautéed with onions, tomatoes and spices

Chick peas cooked with spinach puree, onion, ginger, herbs and spices

Potatoes cooked with fresh spinach and blend of spices

Fresh soft Indian cottage cheese cubes cooked with spinach puree, onion, ginger, herbs and spices with

Paneer and green peas cooked in home style curry sauce

Fresh mushrooms and green peas cooked in mild creamy sauce

Grated cottage cheese tossed with onion, garlic, tomatoes, green peas and Indian spices

A medley of mix vegetables cooked and simmered in mild korma sauce

Homemade paneer and vegetable dumplings, simmered in mild creamy sauce

A mix of split yellow lentils cooked with fresh onions, tomatoes and tempered with indian spice mix

Authentic north indian Punjabi delicacy. Black lentils and kidney beans cooked in a traditional way with special house blend of spices.

Light gravy made with onions and tomatoes, flavored with ginger & garlic

Homestyle tomato based curry sauce with mustard seeds, curry leaves, sautéed onions, bell peppers and spices

Chunks of onions, bell peppers cooked with little onion sauce with touch of vinegar

Onion based sauce with sautéed bell peppers, onions and tomatoes

Cream based sauce cooked with mild spices

A sauce made with mango pulp and spices

Mixed vegetable tossed with homemade pickle sauce

Rich tomatoes and onion sauce cooked with mild spices and topped with light cream

Rich tomato sauce cooked with butter, light cream and mild spices

Light gravy made with onions and tomatoes, flavored with ginger & garlic

Homestyle tomato based curry sauce with mustard seeds, curry leaves, sautéed onions, bell peppers and spices

Chunks of onions, bell peppers cooked with little onion sauce with touch of vinegar

Rich tomatoes and onion sauce cooked with mild spices and topped with light cream

Cream based sauce cooked with mild spices

Onion based sauce with sautéed bell peppers, onions and tomatoes

Rich tomato sauce cooked with butter, light cream and mild spices

A sauce made with mango pulp and spices

Diced paneer cooked with homemade pickle sauce

Light gravy made with onions and tomatoes, flavored with ginger & garlic

A fiery curry sauce simmered with potatoes

Homestyle tomato based curry sauce with mustard seeds, curry leaves, sautéed onions, bell peppers and spices

Chunks of onions, bell peppers cooked with little onion sauce with touch of vinegar

A red curry sauce with hint of yogurt and selective spices

A coconut based curry blended with south Indian spice mix and cooked with mustard seeds and curry leaves

A sauce made with mango pulp and spices

Boneless chicken cooked with homemade pickle sauce.

Pureed spinach cooked with herbs and spices with touch of light cream

Rich tomatoes and onion sauce cooked with mild spices and topped with light cream

Cream based sauce cooked with mild spices

Onion based sauce with sautéed bell peppers, onions and tomatoes

Rich tomato sauce cooked with butter, light cream and mild spices

Light gravy made with onions and tomatoes, flavored with ginger & garlic

Onion based sauce with sautéed bell peppers, onions and tomatoes

A red curry sauce with hint of yogurt and selective spices

A fiery curry sauce simmered with potatoes

Homestyle tomato based curry sauce with mustard seeds, curry leaves, sautéed onions, bell peppers and spices

Sauce made with homemade pickle

Pureed spinach cooked with herbs and spices with touch of light cream

Rich tomatoes and onion sauce cooked with mild spices and topped with light cream

Cream based sauce cooked with mild spices

Light gravy made with onions and tomatoes, flavored with ginger & garlic

A fiery curry sauce simmered with potatoes

A red curry sauce with hint of yogurt and selective spices

Pureed spinach cooked with herbs and spices with touch of light cream

Homestyle tomato based curry sauce with mustard seeds, curry leaves, sautéed onions, bell peppers and spices

Sauce made with homemade pickle

Light gravy made with onions and tomatoes, flavored with ginger & garlic

Homestyle tomato based curry sauce with mustard seeds, curry leaves, sautéed onions, bell peppers and spices

Cooked with fresh onions, tomatoes, bell peppers and house spice mix.

Curry made with goan spice mix and shredded coconut.

A fiery curry sauce simmered with potatoes

A sauce made with mango pulp and spices

Rich tomatoes and onion sauce cooked with mild spices and topped with light cream

Light gravy made with onions and tomatoes, flavored with ginger & garlic

Homestyle tomato based curry sauce with mustard seeds, curry leaves, sautéed onions, bell peppers and spices

Chunks of onions, bell peppers cooked with little onion sauce with touch of vinegar

A sauce made with mango pulp and spices

Rich tomatoes and onion sauce cooked with mild spices and topped with light cream

Cream based sauce enriched with cashew and almond paste cooked with mild spices

Onion based sauce with sautéed bell peppers, onions and tomatoes with touch of cream

Rich tomato sauce cooked with butter, light cream and mild spices

Pureed spinach cooked with herbs and spices with touch of light cream

Rice pudding flavored with almonds, cashews, golden raisins and cardamom

Fried milk dumplings served warm in sweet syrup flavored with rosewater

Paneer cheese soaked in sweet cream flavored with green cardamom

Cashewnut and raisin mixed in a vanilla flavored ice cream

Pistachio nuts and Saffron mixed in special ice cream

Mango puree mixed with vanilla ice cream

Traditional Indian ice cream made with double cream and mixed nuts, flavored with cardamom Special Falooda

A traditional rose flavored indian dessert made with milk, rose ice cream, rose syrup, sweet basil, vermicelli and topped with nuts

Homemade Mango ice cream served with mango pulp, topped with whipped cream and Moschino cherry

(Traditional Indian welcome drink) A blend on fresh squeezed lemon juice mixed with water, salt, sugar syrup and roasted cumin seeds

Fresh squeezed lemon juice served with sugar syrup and club soda.

Buttermilk blended with cilantro, mint, green chilies, ginger and cumin powder.

A rich creamy blend of whole milk, nes cafe and sugar topped with coffee powder.

Specially imported Indian tea blend boiled with hot water, sugar, whole milk and spice blend.

Salted/Sweet/Mango/Strawberry/Pineapple/Rose

Pizza sauce, green peppers, red onions and cheese

Pizza sauce, green peppers, red onions and cheese.

Golden corn, diced green peppers, spicy fresh jalapenos with creamy garlic parmesan sauce.

Chef’s special tikka masala sauce, clay oven roasted cottage cheese, red onions, cilantro, diced hot peppers and topped and baked with our signature cheese blend

Mixed Indian vegetables cooked in mild spices, korma sauce topped with cheese

Grated cottage cheese cooked with Indian masala, green peppers, red onions, cilantro topped with Cheese blend

Golden corn, diced green peppers, spicy fresh jalapenos with creamy garlic parmesan sauce

Tikka masala sauce, tandoori chicken, red onions topped with cheese

Curry sauce, minced chicken cooked with spices, red onions, cilantro and hot peppers topped with cheese

Chunks of paneer simmered in chef’s special sauce made with tomatoes, spices cream and nuts mixed with onions and bell peppers

Potatoes halves, carved and filled with Paneer and nuts, cooked in mild creamy sauce

Fenugreek leaves, green peas and cottage cube cheeses cooked in mild creamy sauce

Boiled eggs halves cooked and served in spicy curry sauce

Boneless chicken breast cooked in mild creamy sauce with lots soft spice flavors (Recommended for guests who are being introduced to Indian cuisine)

A mix of Tandoori chicken, chicken kabob, lamb kabob, Tandoori salmon and Tandoori Shrimp served on sizzling platter

Special extra-long basmati rice cooked with Chicken, lamb, bone in goat and shrimp and chef special biryani mix