Crisp triangle pastries stuffed with a mixture of potatoes and spices, served with chutneys.
Savory combination of yogurt, tamarind chutney, diced potatoes and chickpeas, served with crispies.
Savory chunks of fish fried in an exquisite blend of Indian spices.
Sweet and spicy chunks of chicken sauteed in onion and bell peppers.
An authentic South Indian lentil curry soup flavored with fresh herbs.
Chicken soup, flavored and delicately cooked with Indian herbs and spices.
Hot and spicy pickle to add flavor.
Yogurt seasoned with fresh herbs and spices.
Sweet and tangy mango sauce.
Light gravy of onions, tomatoes and green peppers, flavored with garlic and ginger.
Green peppers and other vegetables in onion-based sauce, flavored with ginger and garlic.
Hearty onion-based sauce with bell peppers, onions and tomatoes.
Tomato-based sauce with onions, bell peppers and spices.
Cream based sauce enriched with cashew and almond paste, cooked with spices.
Rich tomato gravy with a touch of cream, flavored with aromatic spices.
A perfect blend of chopped spinach, onions and spices.
Juicy pieces of chicken breast cooked with potatoes, in a fiery curry flavored with vinegar.
Creamy butter-tomato sauce.
Green peppers and other vegetables in onion-based sauce, flavored with ginger and garlic
Hearty onion-based sauce with bell peppers, onions and tomatoes
Cream based sauce enriched with cashew and almond paste, cooked with spices
Homemade cottage cheese and vegetable dumplings, simmered in creamy sauce.
A mixture of lentils cooked with onions, tomatoes, ginger and garlic.
Potatoes and cauliflower slowly cooked in a Kashmiri sauce.
Paneer cheese and green peas, cooked in a delightful curry.
Chick Peas sauteed with onions, tomatoes and mild herbs.
A Punjabi delicacy. Lentils and beans tossed with onions, tomatoes, ginger, garlic, cream and spices.
Eggplant roaster in the tandoor oven, mashed, then cooked with tomatoes and spices.
Okra sauteed with onions, tomatoes and spices.
Long grain basmati rice and vegetables, flavored with saffron, nuts and spices. Served with raita.
Long grain basmati rice with chicken, flavored with saffron, nuts and spices. Served with raita.
Stunning combination of shrimp, lamb, chicken, and vegetables with long grain basmati rice. Flavored with saffron, nuts and spices, and served with raita.
Long grain basmati rice and shrimp, flavored with saffron, nuts and spices. Served with raita.
Long grain basmati rice, flavored with spices.
A signature dish of India: Chicken breast and thigh in an enchanting mixture of spices and herbs. Make it a platter by adding vegetables, rice and house special gravy sauce.
Succulent juicy pieces of chicken marinated with spices and cream, grilled to perfection in the clay oven. Make it a platter by adding vegetables, rice and house special gravy sauce.
Savory pieces of minced lamb marinated with Indian spices and grilled in the Tandoor. Make it a platter by adding vegetables, rice and house special gravy sauce.
Cottage cheese cubes mildly marinated in herbs and spices, served with bell peppers, tomatoes, and onions. Make it a platter by adding vegetables, rice, and house special gravy sauce.
A stunning combination of chicken, lamb and seafood grilled to perfection in the Tandoor oven. Make it a platter by adding vegetables, rice and house special gravy sauce.
White flour bread baked in the clay oven.
White flour bread stuffed with minced garlic and baked in the clay oven.
White flour bread stuffed with homemade cottage cheese.
As assortment of naan, onion naan and laccha paratha.
White flour bread topped with minced ginger.
White flour bread with marinated ground chicken or lamb, baked in the clay oven.
Wheat flour bread baked in the clay oven.
White flour bread stuffed with seasoned onions.
Whole wheat bread stuffed with seasoned potatoes.
Whole wheat bread stuffed with fenugreek leaves.
Whole wheat bread stuffed with mint leaves.
Rice pudding flavored with almonds, cashews, raisins and cardamom.
Fried milk dumplings, served warm in a sweet syrup flavored with rosewater.